A new study predicts a potential crisis for Canada's restaurant industry, with thousands of establishments at risk of closing in 2026. Learn the key factors and what it means for your community.
Moxies bids farewell to its Yorkdale Shopping Centre restaurant on January 18, 2026, after nearly two decades. The brand focuses on future growth in Ontario, including a relocated Barrie spot.
Cà Phê Rang, a Michelin-recommended Vietnamese restaurant in Toronto and part of Matty Matheson's group, is shutting down. Get the details on this significant closure for the city's culinary scene.
Hawaiian filmmakers visited Chatham, Ontario, to document the surprising Canadian origins of Hawaiian pizza, invented at the Satellite Restaurant in 1962. Discover the story behind the controversial topping.
Windsor's Mobile Crisis Rapid Response Team responded to 4,210 calls in 2025, a critical service blending mental health support with policing. Learn about their impact and future.
A new forecast warns 4,000 Canadian restaurants could shut down in 2026 as consumers tighten spending. Learn the causes and what it means for the industry.
Winnipeg Police are investigating after a guest allegedly set a fire at Santa Lucia Pizza to avoid paying. The incident occurred on January 8, 2026. Authorities are searching for the suspect.
Discover Tayanti, Ottawa's new Peruvian eatery in the ByWard Market, serving pan con chicharrón, ceviche, and lomo saltado. A culinary journey to Peru without leaving the city.
Calgary's Avitus wine bar expands its culinary footprint with Brioche, a new French bistro in Marda Loop. Discover the authentic cuisine and curated wines from owner Yann de la Chanonie and chef Tristan Chaboche.
The historic Pittsburgh Post-Gazette will cease publication May 3 after owners cite unsustainable losses. The closure follows a bitter legal fight with the union over healthcare. Discover the details of this local news crisis.
A Toronto restaurant is making a delicious pitch to keep star shortstop Bo Bichette with the Blue Jays, offering him free steak for life if he re-signs with the team.
A Windsor restaurant's non-alcoholic 'No-jito' is a hit, reflecting a broader shift in consumer habits during Dry January 2026. Discover how local spots are adapting.
A lawsuit in British Columbia alleges three former Denny's restaurant employees misappropriated thousands of dollars in customer tips. Get the details on the case.
Animl steakhouse makes a juicy offer to Blue Jays star Bo Bichette: free steak for life if he re-signs with Toronto. The shortstop's free agency decision heats up.
Ottawa restaurant critic Peter Hum's 2025 culinary journey through Kanata reveals standout spots for Turkish pastries, traditional ramen, and authentic Filipino chicken. Discover the flavours defining Ottawa's western suburb.
A Calgary couple's wedding plans were almost destroyed by an arson fire. See how the Salt & Brick restaurant team rallied to pull off their dream day just 72 hours later.
Daniela Alonso, owner of Taquitos Cocina De Mexico in Bedford, fights to keep her doors open as inflation and expenses threaten her business. Read her story of resilience.
Three Calgary restaurant owners receive jail sentences for defrauding temporary foreign workers of $44,000. Justice cites threats of deportation as an aggravating factor. Read the full story.
After four decades, Chef Hervé Martin is retiring and closing The French Table on Main Street. Discover the legacy of this iconic Vancouver bistro and its final service date.
Habibiz Café in Winnipeg was targeted with a hateful message, occurring just two days after a local synagogue was vandalized. The community condemns the acts.
A Kitchener, Ontario, restaurateur reveals how last-minute reservation cancellations and 'no-shows' create major operational and financial headaches for local eateries. Learn about the impact on January 3, 2026.
The Mandarin restaurant at Yonge and Eglinton in Toronto will serve its last meal on Jan. 18, 2026, ending a 35-year run due to area redevelopment. Read about its history and impact.
A beloved Toronto institution, the Mandarin Restaurant at Yonge and Eglinton, is closing its doors after 35 years, marking the end of an era for local diners.
Explore the evolving Calgary dining landscape for 2026. From pop-up concepts to enduring favourites, discover the trends and challenges shaping the city's vibrant restaurant industry.
Calgary's Salt & Brick and Greta Bar defy an arson attack, reopening for New Year's Eve. Community fundraiser generates over $12,000 for staff. A story of resilience.
A new dual-branded IHOP and Applebee's restaurant is set to open in east Regina, marking a significant addition to the city's dining scene. Learn more about this exciting development.
Sudbury's first Syrian refugee family, the Qarqous, celebrate a decade in Canada by building a beloved community restaurant. Their story is one of resilience and welcome.
A Syrian refugee family in Sudbury, Ontario, celebrates the liberation of their home country by offering a special discount at their restaurant. Discover their story of resilience and community.
An American couple offered a stunning gesture of goodwill at a Windsor restaurant, covering every table's bill. Discover the heartwarming story behind this unexpected act of kindness.
A Florida man is suing Outback Steakhouse for severe injuries after a toilet shattered beneath him. The lawsuit seeks over $50,000 in damages as the chain embarks on a major revamp.