Vancouver's Brewery & the Beast BBQ Festival Returns
The annual Brewery & the Beast outdoor food festival returns to Vancouver on August 30, featuring all-you-can-eat meats from top chefs, craft beverages, and live music.
The annual Brewery & the Beast outdoor food festival returns to Vancouver on August 30, featuring all-you-can-eat meats from top chefs, craft beverages, and live music.
The Italian pastry zeppole is experiencing a viral moment on social media platforms, with users sharing recipes, photos, and stories about the traditional treat.
Lower Lonsdale in North Vancouver has evolved from industrial shipyards to a vibrant food destination, featuring local gems like Cream Pony and Anatoli Souvlaki, driven by community-focused redevelopment.
Vitamix Commercial introduces the Power-Prep™ blending system, designed to tackle labor and space challenges in professional kitchens with versatile containers and a powerful motor for consistent, high-volume food prep.
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RecommendedHealth authorities have issued a recall for HelloFresh meal kits containing cheese due to potential contamination risks. Consumers are advised to check their products immediately.
Adam Cenaiko of Adam Bakes has refined the iconic Canadian dessert using precise ratios, baked bases, and award-winning local chocolate from Hummingbird in Almonte.
Explore traditional Passover recipes and contemporary culinary innovations for the holiday feast, blending heritage with modern flavors for memorable celebrations.
99 VIP Seafood, which replaced the infamous 'World's Worst McDonald's' on Rideau Street, has shut down after less than seven months, owing over $80,000 in rent.
Discover five exceptional Canadian-made chocolate treats perfect for Easter baskets, featuring artisanal creations from coast to coast with unique flavors and inspiring stories.
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RecommendedA Chinese seafood restaurant on Rideau Street in Ottawa has shut down after operating for less than a year, marking a short-lived venture in the city's dining scene.
A new wave of restaurants in British Columbia is transforming hot pot dining, moving from traditional shared experiences to fast-casual build-your-own bowls and theatrical dining concepts that appeal to broader audiences.
Something More, a popular barbecue restaurant in Calgary's Chinatown, has permanently closed its doors after serving the community for more than three decades.
Something More barbecue restaurant in Calgary's Chinatown serves its final meals as owners Ken and May Wong retire after nearly four decades of operation, marking the end of a family-run neighborhood staple.
The second annual Sensational Soup-Off fundraiser in Sudbury saw perogy soup take top honors, raising crucial support for the Elgin Street Mission's community services.
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RecommendedAnna Mae Wagler, founder of Anna Mae's Bakery and Restaurant in Millbank, Ontario, has passed away at age 74 after a battle with cancer. She built the beloved small-town eatery from humble beginnings selling pies from her driveway.
Discover two delightful spring recipes from Emily Richards: elegant smoked salmon devilled eggs and easy no-bake chocolate peanut butter mini-egg oat squares perfect for entertaining.
Toronto Sun readers have voted Barberian's Steak House as the city's top steak house, with The Keg Mansion, Harbour 60, Ruth's Chris, and Hy's rounding out the list. Discover the history and highlights of these beloved dining destinations.
Explore three traditional Passover recipes from Melinda Strauss's debut cookbook Eat Jewish, featuring sweet and savory matzah brei, broccoli kugel, and Passover bagels. Discover how Strauss blends Ashkenazi, Sephardi, and Mizrahi culinary traditions.
Anna Mae, the beloved founder of Anna Mae's Bakery & Restaurant in Kitchener, has died following a courageous battle with cancer, leaving a legacy of community and culinary excellence.
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RecommendedVancouver's Commercial Drive has evolved from its Italian heritage into a diverse culinary destination, featuring Michelin-recognized spots and global cuisines that reflect changing demographics.
Food critic Peter Hum explores two taco joints in Ottawa's east end, highlighting Ay Wey! Mexican Street Tacos in Vanier and its chef-owner's dedication to authentic, hard-to-find dishes like tacos al pastor.
Québon and Natrel chocolate milk products have been recalled in Québec due to possible glass contamination. Consumers are warned not to consume, sell, or distribute the affected items.
Restaurateur Ashish Damle expands his culinary empire with Wok and Co, a modern Pan-Asian eatery featuring Pacific Rim-inspired dishes on Edmonton Trail in Calgary.
RUDY, a beloved smash burger restaurant originating in Toronto's Little Italy, has announced plans to open a new location in Muskoka, marking its expansion into a popular Ontario cottage country destination.
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RecommendedDiscover Dan Clapson's special Blue Jays home opener recipes from his cookbook 'Prairie,' celebrating farm-fresh ingredients and seasonal flavors for game day.
Several Canadian milk brands have issued a voluntary recall for multiple products due to potential glass fragments. Consumers are advised to check packaging and dispose of affected items immediately.
New data reveals 34% of Canadian households are using savings or debt for groceries, signaling a quiet erosion of dietary quality and financial resilience across the nation.
Vancouver's Commercial Drive is experiencing a culinary renaissance, with traditional Italian eateries making way for diverse global restaurants. Longtime local Lillian Reimer shares insights on the area's transformation, highlighting must-visit spots fro
Volunteers assembled cheesesteaks in a Guinness World Record attempt at Philadelphia International Airport on National Cheesesteak Day, drawing massive crowds and creating lines longer than security queues.
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RecommendedSmugglers Calgary suspends operations due to building issues, donates remaining food and drink inventory to Calgary Food Bank while exploring future options.